Weekend Specials

 
WEEKEND SPECIALS

 

CALAMARI

Squid rings and tentacles tossed with our house blended seasoned corn meal and flour mix. The strips are then flash fried to a golden brown, served with a chipoltle tartar sauce
with or without hot peppers…$10.95

 

THE BIG SMOKY BEEF SANDWICH

In – house smoked top round, smoked to a medium rare. We thinly shave this beef and throw the slices on our flat top where we add our barbeque sauce and cajun spices to create a magical caramelisation. Topped with apple wood smoked bacon and Wisconsin cheddar, and stuffed in an ATV kaiser roll. Served with a side of fries…$10.95

 

 

“WILD CAUGHT” PACIFIC ROCKFISH

A fish from the Pacific Northwest, mild, light and flaky, superior to “farm raised” Talapia (a fish we will never serve here). Broiled with your choice of seasonings: lemon dill, cajun or jamaican jerk. Served with a side of wild rice or fries…$17.95
Top with our crab imperial for an extra $5.

 

SALMON IMPERIAL

Fresh 10-12oz filet broiled and topped with our crab imperial and one of Glenn‛s favorite meals. Flavored with your choice of seasonings: lemon dill, cajun or jamaican jerk seasoning and served with your choice of wild rice or french fries and a house salad…$22.95
Salmon without imperial…$17.95

 

BROILED SEAFOOD PLATTER

A medley of fresh seafood that includes some of our patrons‛ favorite entrees. with our homemade crabcake, two stuffed shrimp, a sampling of scallops, and a devilled clam to finish off the platter. This platter is accompanied by french fries and a side salad…$21.95

 

KING CUT PRIME RIB
House seasoned and slow-roasted. We hand cut (USUALLY MORE THAN 20 OZ) and finish to order, by grilling
with our own house seasonings. Served with fresh horse radish, french fries and a salad for…$25.95